Get FREE delivery when you spend R400 or more.

Loved by biltong purists and gut-health nerds alike.

World's first Biltong made with probiotics

The finest quality grass fed beef snacks.

Handmade by meat artisans in small batches.

Free delivery over R400

Now Available at:

Loved by biltong purists and gut-health nerds alike.

World's first Droëwors made with probiotics

The finest quality grass-fed beef snacks.

Handmade by meat artisans in small batches.

Free delivery over R400

Now Available at:

Loved by biltong purists and gut-health nerds alike.

World's first MeatStick made with probiotics

The finest quality grass fed beef snacks.

Handmade by meat artisans in small batches.

Free delivery over R400

Made in Cape Town. Delivered nationwide.

Loved by biltong purists and gut-health nerds alike.

World's first BiltongChips made with probiotics

The finest quality grass fed beef snacks.

Handmade by meat artisans in small batches.

Free delivery over R400

Made in Cape Town. Delivered nationwide.

Proud official biltong partner of the Sharks

The finest quality grass fed beef snacks fuelling the Sharks. On the field and off.

High

Protein

No Artificial

Preservatives

Certified

Gluten Free

No Added

Hormones

No Added

MSG

Nitrite

Free

This is our 4 th shipment. The service turnaround time is very good.

This is the only product my wife can eat without any after effects as she is very sensitive to... not so healthy ingredients.

Theo K.

Top quality sliced beef biltong. You can taste the quality of meat itself. Top grade!

Leon M.

Top quality sliced beef biltong. You can taste the quality of meat itself. Top grade!

Leon M.
H&G - Biltong  (Sliced) - Large
R 139.99
H&G - Biltong  (Sliced) - Small
R 74.99
H&G - Biltong  (Stokkies) - Large
R 139.99

Us Vs Others

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With so many of diseases, medical science has been making constant efforts to provide medications so as to combat illnesses.

We make biltong the traditional way, but better.

Real biltong, no shortcuts

Grass-fed beef, vinegar, salt and spices. Air-dried properly, the way it's always been done.

Fermentation, not chemistry

We swapped synthetic E-numbers for live cultures. Same shelf stability, none of the artificial preservatives.

Rip. Chew. Go.

We grew up eating Biltong from brown paper bags. Same energy. Toss it in your bag, glovebox or gym kit and go about your day.